WebFeb 18, 2024 · Instructions. Set the Instant Pot to the saute function. Add a few tablespoons of oil and add the beef in batches. Brown well on all sides then remove and set aside. Add the onions, carrots and celery. Saute for 5 … WebMar 9, 2024 · Irish Instant Pot Recipes (Not Just For St. Patrick’s Day) 1.Instant Pot Guinness Beef Stew. All the flavor of a slow-cooked stew, done in a fraction of the time … Explore our favourite Instant Pot recipes for all occasions. Here you will find every… When it comes to classic comfort dishes, a shepherd’s pie (also known as a cotta… Get a free Instant Pot cookbook (eBook) with 52-pages dedicated to popular pres…
Instant Pot Irish Beef Stew - Whole and Heavenly Oven
WebMar 3, 2024 · How to make instant pot beef stew. First things first, turn on the sauté function on the Instant Pot and add butter. Once the butter is melted, add the stew meat. Next, brown the meat for about 5 minutes per … WebFeb 7, 2024 · Place potatoes, butter, 1.5 teaspoon salt, pepper, cream and nutmeg into the bowl of a stand mixer and whip the potatoes until creamy (you can also use a hand mixer and whip the potatoes in the Instant Pot … highbury clinic
Last year I made this Irish stew in... - My Heavenly recipes
WebFeb 15, 2024 · Turn the Instant Pot to sauté mode and heat the oil. In batches, add the meat to the Instant Pot, and let it cook for about 2 minutes per side. Set it aside on a plate. Cook in the Instant Pot. Add the onions to the Instant Pot, and saute for a few minutes. Add the Guinness (if using) to deglaze the bottom of the pan. WebMar 6, 2024 · INSTANT POT IRISH STEW The real deal, a classic rich stew made with lamb, potatoes, root veggies, cabbage, and, of course, a good dose of Guinness. CLASSIC FISH PIE Delicious fish pie topped with mashed potatoes ~ I’m crazy for a great creamy fish pie. You can use all sorts of fish or shellfish in this uber comforting meal. COTTAGE PIE WebJan 22, 2024 · How to make Irish stew in the Instant Pot? Set the Instant Pot on “Saute” and heat the olive oil for 30 seconds. Add the diced lamb and cook for 5-6 minutes until browned. Stir in the garlic and continue to cook for another minute until fragrant. Add the onion and cook for 1-2 minutes until slightly softened. highbury classic